Grande's Italian: Hiring Servers/ Assistant Manager/Cashiers/ PrepCook
Apply to this job at https:
//www.canustart2day.com/candidate/jobinfo/b08d2793f6
HIRING:
-SERVERS:
MUST HAVE 1 YEAR EXPERIENCE -PREP COOK:
MUST HAVE 1 YEAR EXPERIENCE -ASSISTANT MANAGER:
MUST HAVE 2 YEARS EXPERIENCE IN RESTAURANT MANAGEMENT -CASHIERS & TAKEOUT COUNTER STAFF MUST HAVE 1 YEAR EXPERIENCE PLEASE APPLY IN PERSON WITH RESUME & ASK FOR GRAZIELLA Looking for driven, energetic, passionate, team-player individuals. Must be Extremely personable and well presentable. DO NOT EMAIL YOUR RESUMES! WE WILL NOT CHECK OUR EMAIL! EXPERIENCED SERVER REQUIREMENTS:
-Minimum of 1 year experience as a restaurant server -Must have knowledge of menu & be proficient at multitasking. -Must be able to work nights:
4pm until 11pm -Must be people friendly. -Must have own transportation. -Part-time or Full-time available CASHIERS & TAKEOUT COUNTER STAFF REQUIREMENTS:
-Must have full knowledge of takeout menu -Must be proficient at multitasking -Must be people friendly -Must be able to answer phones -Minimum 1 year experience counter help -Must have own transportation ASSISTANT MANAGER REQUIREMENTS:
-Minimum of 2 years experience as a manager of restaurant hospitality -Must be proficient at multitasking & work extremely fast -Must be able to work nights -Must be people friendly. -Must have own transportation. PREP COOK REQUIREMENTS:
-Minimum of 1 year experience as a prep cook of restaurant hospitality -Must be proficient at multitasking & work extremely fast. -Must have own transportation.Estimated Salary: $20 to $28 per hour based on qualifications.
//www.canustart2day.com/candidate/jobinfo/b08d2793f6
HIRING:
-SERVERS:
MUST HAVE 1 YEAR EXPERIENCE -PREP COOK:
MUST HAVE 1 YEAR EXPERIENCE -ASSISTANT MANAGER:
MUST HAVE 2 YEARS EXPERIENCE IN RESTAURANT MANAGEMENT -CASHIERS & TAKEOUT COUNTER STAFF MUST HAVE 1 YEAR EXPERIENCE PLEASE APPLY IN PERSON WITH RESUME & ASK FOR GRAZIELLA Looking for driven, energetic, passionate, team-player individuals. Must be Extremely personable and well presentable. DO NOT EMAIL YOUR RESUMES! WE WILL NOT CHECK OUR EMAIL! EXPERIENCED SERVER REQUIREMENTS:
-Minimum of 1 year experience as a restaurant server -Must have knowledge of menu & be proficient at multitasking. -Must be able to work nights:
4pm until 11pm -Must be people friendly. -Must have own transportation. -Part-time or Full-time available CASHIERS & TAKEOUT COUNTER STAFF REQUIREMENTS:
-Must have full knowledge of takeout menu -Must be proficient at multitasking -Must be people friendly -Must be able to answer phones -Minimum 1 year experience counter help -Must have own transportation ASSISTANT MANAGER REQUIREMENTS:
-Minimum of 2 years experience as a manager of restaurant hospitality -Must be proficient at multitasking & work extremely fast -Must be able to work nights -Must be people friendly. -Must have own transportation. PREP COOK REQUIREMENTS:
-Minimum of 1 year experience as a prep cook of restaurant hospitality -Must be proficient at multitasking & work extremely fast. -Must have own transportation.Estimated Salary: $20 to $28 per hour based on qualifications.
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